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What happens when the fire that once fueled your career begins to fade?
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Do we lose ourselves when we chase approval instead of creativity?
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In this episode, you'll learn how Chef from 2014, directed by Jon Favreau, shows us that sharing your passions with those that you love is the key to becoming your true self.
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Hello everybody, welcome to the Fandom Portals podcast.
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This is the podcast that explores how fandoms and film can help us learn and grow.
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I'm Aaron, a teacher and a lifelong film fan, and each week on the podcast, we explore the stories we love to learn more about ourselves and the worlds that shape us.
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As always, I'm joined by brash hello everyone, I am brash and I am here and we did chef, which was the 2014 movie starring john favreau.
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I wouldn't call it an indie movie, but it's not as well known as some of the others that we've covered on here.
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Brash yeah, it took me a while to watch it because I like john logan and I was like, look, I'll watch that because he's in it, and then I just never really did.
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And then we're like, oh, we'll do it for the podcast.
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I'm like, oh, I've got to watch it now absolutely so.
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This episode here is part of our theme arc on becoming your true self, where we're exploring the stories about breaking free from expectation, silence and smallness and stepping into the people that you were always meant to be.
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Now this one here is looking at a gentleman who's stepping out of a toxic work environment or redefining success, and we kind of wanted to look at chef, because it reminds us that our passions were never meant to be hidden or hoarded away.
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They were kind of meant to be shared with those that we love, and you know, it's all about sharing what we love with who we love.
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So that's what we're kind of looking at today.
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But before we dive any further brash, you're going to give us one of your all-time famous film synopses.
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Chef Paul Casper, played by Jon Favreau.
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He is the main character and is a talented but frustrated chef working at a high-end Los Angeles restaurant.
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Though brimming with creativity, he is stifled by his boss's insistence on playing it's Safe with traditional menus.
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When a harsh food critic publicly ridicules him, carl's outburst goes viral, costing him his job and reputation.
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At first, carl spirals angry, prideful and disconnected from what truly matters.
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But his journey takes a turn when he starts a food truck With the encouragement of his ex-wife, inez, and support of his loyal friend Martin.
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Driving cross-country, carl reconnects with his passion for cooking by serving honest, soulful food.
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The biggest transformation comes through his relationship with his young son, percy.
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By the end, carl isn't just a better chef.
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He's a better father, friend and man.
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His growth comes from letting go of ego, embracing creativity and recognizing that true fulfillment comes from both passion and the people you share it with.
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Perfect.
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I love that.
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I love how the answers to all of his problems in this movie was indeed a food truck.
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Yeah, food.
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Absolutely Just food.
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Food.
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Food solves all your problems 100% Upset Eat some food.
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Sad Eat some food.
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Angry Eat some food.
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Happy Eat some food.
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Well, not that we're sponsored or anything, but Snickers made a whole ad campaign about that exact thing.
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You're true Not?
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yourself eat Snickers.
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Yeah, you're not yourself when you're hungry.
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But yeah, what were your opening thoughts or first impressions about this movie Brash?
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Because, yeah, we've said already that it kind of was a bit of a sleeper, a bit of a sleeper.
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So what were your initial?
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thoughts.
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Yeah, I really enjoyed it, but I found it to be lacking in, I think, the part that they needed the most, which was the food truck.
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It's a very good point.
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There's a whole hour and a half of this opening and then you get the last half an hour of the movie is a food truck and anything it's like they should have.
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I reckon they should have tried to compress the start a little bit more so you could, so you could spend more time on the food truck and the actual growth the scene.
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Because, like it was like, oh yeah, I see this guy emotionally distant from his son because he's working so much, tries to sort of not fake it, but he takes his son on like trips to the movies or theme parks or something fun for like the hour or two he can spend with him and then drops him back off with his mums and he thinks, oh yeah, I did a good job because I went and spent some money and did something fun with the kid, when the kid actually just wants him to be around and present more, his growth just happens, it just all.
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It also just seems to happen really quick that you don't really get to take it all in, and by the time the movie ends, you're like, ah, that was it?
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Yeah, all right.
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I think the trip does end quite abruptly because we do only spend a little bit of time with the food truck and the worst part of that for me is the fact that I love those scenes so much in the food truck I, like Percy, did not want it to end.
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I, like the movies of Food Lovers, dream and everything in the food truck was just.
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It was really awesome to see those three individuals just like working in a state of like flow and and being connected to one another and sharing passion.
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And even though, like a lot of it was travel, but even the travel in between for me seemed like it was a really good experience.
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So yeah, yeah, it's like.
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It's like they get back into the back to los angeles and like they don't really spend any time for the food truck there.
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It's like they get something like los angeles straight away any time at the food truck there.
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It's like they get something at Los Angeles Straightaway meets up with the food critic and then they jump like another six something months and they've got a new restaurant and the movie ends.
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And they're getting married, yeah.
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Spoiler alert.
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They're getting remarried.
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Yes, true, correct.
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Yeah, so I can see where you're going with this.
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I think the pacing is a little bit of a snag for some people.
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For me, I did like those establishing scenes at the start where it showed Kyle Casper's initial sort of character introduction, where he was seen as like an up and coming star of a chef who really did enjoy his food and really took pleasure in the passion of cooking.
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And then it sort of placed us into this situation about where he is now and he's very sort of morose with his job.
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That's where we kind of meet him.
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He's not looking at it with the best attitude and then he gets this opportunity to really go and show some creative flair and then that's taken away from him as well.
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So it all leads up to that pivotal scene which is like the one where most audience members feel secondhand embarrassment for Jon Favreau who plays a Carl Casper.
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He also directed this movie.
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We will note that as well.
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But it's the scene where he absolutely loses his stuff in the restaurant at the Food Critic which causes his sort of transition as well.
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But very star-studded movie, this one Brash, that was another thing.
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I noticed too Lots of famous actors in here.
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I don't know about you, but when the scene where he loses his shit, oliver Platt, who plays the critic, rems Michael but before that he was at his place and he cooked up this 10 course meal at his place and I was like I for sure, when he saw that Rems was at the restaurant and he's like, no, screw this, he leaves.
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I thought that he was going to pack up and bring that food and bring something to the food.
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Be like, this is what I wanted to serve you and then throw it at him.
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Yeah.
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And then have a go of ballistic and then storm out and then the actual guy maybe tries some of it Shit.
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This is actually really good.
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Well then it would have been like movie over, wouldn't it?
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Well, no, but it was because he still doesn't have his job and his reputation is already ruined.
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But then because Ramsey tries something and goes, oh that's really good, and he goes off, goes off and does the food truck thing.
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Then he comes back and then Ramsey can and it was really fucking good, and I've tried some of this food and it's even better.
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Let's go into a partnership Like.
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I can see what you want to do and I can see that you were held back.
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Let's go, because otherwise the East Coastal Food Truck goes.
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I tried some of his food truck food and goes.
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Oh yeah, this is awesome.
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Let's make a restaurant.
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This is fantastic.
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Yeah, I think that scene shows a lot of various different aspects of the character, but it would have given it a little bit more depth to that resolution.
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So one thing I did like about this movie that I noticed is that Jon Favreau obviously does have a passion for food himself and I think that is displayed on parade here in the movie of Chef.
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So one thing that I noticed was there was extreme close-ups of food in all different kinds of ways, and there is also when the close-ups of the food are happening or when somebody's working on food or chopping something.
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They really zoom in on that process and the background is always blurred.
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And whenever Carl Casper started to cook something and he started to get really creative, that Cuban music would start playing.
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So they also used color really well.
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So you'll notice that his apartment, like Carl Casper's apartment, is lots of grays and mellow browns and things like that.
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And then the vibrancy comes when he put that food on the table and it's all just full of color and you can see the passion that goes into it.
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And I think that that cinematography was really well used because there was a scene after the initial credits where Roy Choi, who was an actual chef that trained Jon Favreau in this role was telling him how to cook a grilled cheese sandwich.
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And he goes your attention and focus is right here and he's pointing to the grilled cheese sandwich.
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And he goes nothing exists outside of this.
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And he points to the grilled cheese sandwich again and he goes your attention and focus is right here.
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And he's pointing to the grilled cheese sandwich and he goes nothing exists outside of this.
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And he points to the grilled cheese sandwich again and he like, flips it over and pauses for a bit and Roy Choi goes and if this messes up, then everything in life fucking sucks.
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So and that's absolutely apparent through the whole movie is just that love of food, that passion and the bright colors that they use really sort of emulate that.
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But also the way that Carl Casper, john Favreau, just comes alive or just is in the moment when he's engaging in his passion, which is cooking.
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I also thought and we noted about this before we started recording that John Leguizamo and John Favreau's friendship in this, or Carl and Martin's friendship, is probably one of the greatest male friendships that I've seen on screen, or I was surprised by it at least, coming from this movie.
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I thought it was amazing.
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What were your thoughts?
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Yeah, well, I love John Leguizamo.
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I've watched, I think, every, though there have been some hit in this movie is looking at you.
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Mario Brothers.
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I absolutely, absolutely loved it.
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And and like I remember when, um, when we were doing this very just for like in our relationship, sort of like there's, uh, I got to do something and you just come along you like and just jump in with joy, yeah, that's like this podcast journey exactly I kind of started it like like carl casper did, and then, uh, you jump on and just yeah, because in the movie obviously he goes whenever you get a job you call me and I'll be there even.
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And then you know you never thought he would actually come to join him on the food truck because it paid nothing, but he did, he came straight away.
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I love the scene where he was on the phone talking about that too, because you saw that he was like on the phone in the old restaurant and martin was telling him that I've just got sous chef and Carl was really happy for him.
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But the way they positioned that shot was that Martin was really close to the phone and he was in focus, like full focus, and the restaurant in the background was all blurred and in really sort of dull colors as well.
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Even when he was talking to the other gentleman, tony, who's played by Bobby Cannavale, he couldn't even see him and his words were really muffled.
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So it's almost like Jon Favreau, directing that scene, wanted to show the audience that Martin's heart wasn't really in that restaurant, because we can't even focus or see what's behind him.
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His heart and focus is on the conversation he's having with Carl right now.
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And then the next scene.
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You see him coming out of that taxi and really pulls him out of the fire.
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Because it's almost like Martin and Carl's characters are, I wouldn't say identical, but they're very similar.
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They both have this passion and that restaurant just wasn't fulfilling their passion.
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Because when Martin joins them and helps out the food truck, you see arton's the one that like, like you'll see carl steps back and martin does the actual cooking the first time and makes the food and like he or him yeah, he pretty much he does yeah, you see him doing the cooking for all the guys that helped him put the oven into the truck.
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It's like when two people have a similar passion and they're also friends just creates this sort of I don't know like.
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It's like a vehicle for authenticity and healing and deep connection and they become really close because they've got that shared passion and they just have this symbiosis of like yeah, yeah, they just meld together so well, like they don't need to like over communicate, they know what they're doing and they just, they just feel it together yeah, and then the sun comes along on that journey too, because initially they share their passion with each other, martin and carl and then percy sees that friendship and sees that passion and that connection and he's then drawn into the truck and wanting to be a part of it as well, because he's obviously wanted that relationship with his father.
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But there has been debate on some of the things that I've read.
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That character of Carl really only uses Percy because he is advantageous to his business, because he works on the truck for him for free and also social media markets him.
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And you know what?
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There is anous to his business because he, like, works on the truck for him for free and also social media markets him.
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And you know what?
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There is an argument to say that yeah, there is an argument.
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There is an argument to say that that's the case.
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But I think what that's supposed to represent was that Percy's passion was that social media marketing and showing outwardly like his technological Ackerman was what he really liked.
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Bonding with his father on Like when he asked him to make the Twitter profile earlier in the movie, it was like I kind of like doing this, and that's when he had that realization.
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Carl had the realization that, oh, you don't like going and doing stuff.
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You like working on things with me and spending that quality time and sharing passion together and building something like that.
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That's where that sort of came from too.
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So Like scrub those pants.
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Yeah, well, that was at that fridge, yeah, yeah who hasn't been there with their parent, though just like honest moment right now, I've I've been there.
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Absolutely.
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You get the cruddy job from your, your father or your uncle or something like that, and you know it too, because you're they don't want to do it.
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Yeah, I did.
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It's the same as the same with apprentices yeah you have an apprentice, you get them to do all the shit.
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Well, that's exactly what he was treating him like.
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That's what he was treating him like to start with, but then that's when his character, carl, he started to realize.
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Oh wait, a minute, he's here connecting with me.
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Yeah, that's my child, that's actually my child, yeah, yeah.
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And then he runs away.
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But the good that Carl does is that he actually goes and owns his shit.
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Basically, he goes and he apologizes and he says hey, do you want to go and get some ingredients?
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He goes and actually initiates that, which is a good role model.
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One for his son.
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He realizes he made a mistake and he apologizes for it and he shows that vulnerability.
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But also two it starts to then understand why this is going to be an important journey for both of them and he sort of starts to transition and change from that point on.
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And then I don't even think like throughout the whole trip.
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There's sort of like slight moments where he, like when he makes that grilled cheese and it's burnt and he's like takes it out and he's like I live for this, this is everything to me Like.
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So you like having it burnt as a sandwich and saying, oh, that's all right, they didn't pay for it, is it's no, everything, everything goes out of this truck has to be with our full heart like.
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And it's throughout the whole trip.
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It's almost like there are moments where he's like he sees, like his son as a son instead of slave labor and just a media market, and it's not until the very end when he's going through all the photos and he sees photos of both him and his son smiling and happy.
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When he's like when it finally I think that's when it finally clicks.
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He's like we're both enjoying ourselves right here and I sort of took that for granted yeah, I think that's absolutely true, because those the one second a day video, the the beautiful part about that was that carl was seeing that journey from percy's perspective.
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So it's that's a very hard thing to do when you're in it and you're experiencing it as well.
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But after the fact he got to look at what that journey meant to Percy through that one second a day video and he did show different sort of pictures of the food which was Carl's focus and passion and where all of his color came from.
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But for Percy, a lot of those photos, as you said, were with the connection along the way and the laughter and the joy that they were experiencing through there and the authenticity and how they were able to align what they loved doing with who they loved, and I think that was the importance of a part of it and that's what our most valuable takeaway from this movie is as well.
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So we'll get into that now.
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Our most valuable takeaway for this movie is that fulfillment doesn't come from external success or approval.
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It comes from the alignment with what you love and who you love.
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So when passion is shared with others, especially the closest ones to us, it becomes that vehicle for authenticity and healing and closer connection, which is what we're looking at here in our arc of becoming your true self.
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So finding your passion and who you want to share it with is very important to being that authentic version of yourself and allowing yourself to have that sort of creative passion process.
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It's something that we all go through.
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Have you ever gone through this thing, brash, where you're doing something and you completely just lose track of time?
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You have this sense of intense focus and concentration.
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There's amazing control over the task.
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It's almost like a loss of self-consciousness.
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You're just like doing, you're just moving through this thing and you're just doing and the activity itself feels rewarding, or not even you don't even know.
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It feels rewarding, but you're just doing it because it feels good to do it's like I'll play video games and I'll get lost in it and then like four hours will pass and I'll be like have so much fun playing the game, but then afterwards I'll be like oh, I could have done so many other video games for four hours.
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That's the adult brain coming back yeah, that's the adult in me.
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Some I don't get all the way through, but I'll start a project and I'll do start doing something and I'll just lose myself in it for ages and ages, because I like working with my hands, like so putting, I put a gate and a drop down table in my fence with my neighbors because I'm really good friends with my neighbors, so that was a lot of fun that and that took me like I just spread it out over two weekends, like I lose myself a lot and doing stuff like that and even just the excitement of potential projects, I can lose myself and actually like I can sit there for like oh, thinking of a potential project and then sit there for hours and just like try and plan and map it out.
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Yeah.
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I think you know you.
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You describe it as being a waste of time or you could have spent your time in a better way.
00:19:26.574 --> 00:19:36.895
But like the joy that you feel when you do it is exactly that deep enjoyment of that experience and being fully present is a feeling that I think a lot of people sort of take for granted, like I used to get it when we.
00:19:36.895 --> 00:19:37.659
I get it too.
00:19:37.659 --> 00:19:39.195
No, I get it doing three things.
00:19:39.195 --> 00:19:43.797
I get it when we play Dungeons and Dragons, like you just get into the complete moment of it and
00:19:43.817 --> 00:19:46.601
time just disappears, and I think a lot of people can relate to that too.
00:19:46.601 --> 00:19:48.962
I get it when I'm playing gridiron football.
00:19:48.962 --> 00:19:53.185
So the thing with that one is the challenge and the skill are sort of perfectly balanced.
00:19:53.185 --> 00:20:02.911
So there is a challenge in front of me and my skill level is either just good enough or not good enough to meet that challenge, and that is a really good sort of balance and gets me in this sort of state of flow.
00:20:02.951 --> 00:20:06.973
And the other thing is like playing games with my kids that can, that can do it to me as well.
00:20:06.973 --> 00:20:09.275
So it's like nothing else exists, to the point where you know.
00:20:09.275 --> 00:20:17.740
That's why a lot of the time when we were kids, when the street light would come on, you'd be like, oh crap, okay, I got to go back inside because you just lose that complete track of time.
00:20:17.740 --> 00:20:28.086
But I think that, back to the movie that we're talking about, that state of flow is exactly what Carl gets into when he's actually starting to let go of those restraints.
00:20:28.086 --> 00:20:34.092
That is put on him by reaver, I believe his name is, who's played by dustin hoffman, the boss of the restaurant that he was working at.
00:20:34.092 --> 00:20:45.154
Yeah, and he he tells him you know, play the classics, and that's like the worst thing that you can do for sort of creative is tell them what to do and how they should do it, because then it literally makes them not want to do it anymore.
00:20:45.776 --> 00:20:48.863
Can I say, though, Dustin Hoffman in this movie.
00:20:48.863 --> 00:20:52.609
I think this is probably one of the most surprising performances.
00:20:52.609 --> 00:21:01.354
I actually felt in this movie, like because Kyle's like oh sorry guys, I'll handle this, it'll be fine.
00:21:01.354 --> 00:21:01.777
Blah, blah, blah.
00:21:01.777 --> 00:21:04.037
And then the way he just dismantles him, yeah, without like Completely.
00:21:04.037 --> 00:21:14.113
He just dismantles him, yeah, without like completely, just without even like raising his voice or saying he's wrong or something like that.
00:21:14.113 --> 00:21:16.375
He's just like just explains this stuff.
00:21:16.435 --> 00:21:21.624
Even though I was like good point, yeah, fair, yeah good point, like he's like, because I don't think of the punk he hits.
00:21:21.624 --> 00:21:23.516
I'm like fair.
00:21:23.516 --> 00:21:35.178
I'm like if I went to, like, say, a Blink-182 concert, like I'd want to hear some of those, like the old songs I listen to, like some of the new songs is just as good, but you know, I want to listen to those old ones too.
00:21:35.178 --> 00:21:52.688
So I was like I sort of had to like agree with him and I was like it's that creativity.
00:21:52.597 --> 00:21:56.813
That's literally what Jon Favreau was doing in that scene with Dustin Hoffman and Jon Favreau himself, because obviously Karl Kasper wants to be creative and he wants to show what he can do and he's got this passion inside of him that he wants to let out.
00:21:56.813 --> 00:22:01.672
That he eventually does on the food truck and also at his dining room table after he gets all the ingredients and cooks it for himself.
00:22:01.672 --> 00:22:10.777
But then you've obviously got the logical side, which is Reva and Dustin Hoffman saying you know, business is what we need, the money is what we need.
00:22:10.777 --> 00:22:16.537
And that sort of comes back as well to this thing that's called the over-justification effect.
00:22:16.537 --> 00:22:35.077
So sometimes we use it in schools and it happens when you're already intrinsically motivated to do something, like to do an activity which, for Kyle Casper, is cooking, but then you're given like an extrinsic reward which is like you're paid to do an activity which, for Kyle Casper, is cooking, but then you're given like an extrinsic reward which is like you're paid to do it, and sometimes that can be or a prize sometimes, or a star if you're at school or free time, whatever.
00:22:35.077 --> 00:22:40.719
But that can be used as like a little carrot, but it can also be something that is Change.
00:22:40.719 --> 00:22:43.077
Yeah, it change you to people.
00:22:43.077 --> 00:22:49.492
And obviously Reva in this case uses it then as a weapon to say like these are my napkins, her salary is what I pay.
00:22:49.492 --> 00:22:54.333
Like I pay for all your staff salary, I pay you to do this job and that's why you have to do it my way.
00:22:54.333 --> 00:23:04.613
So then it sort of undermines the original joy of the process and instead of strengthening Carl's motivation to cook, it actually has it reliant upon that external reward.
00:23:04.613 --> 00:23:08.662
And then it ends up being that he sort of lets it go in the.
00:23:09.089 --> 00:23:21.553
In the long run it ends up being the justification for his meltdown, because he's looking for that external approval over the internal joy, because he's doing it all for the critics and he's doing it all for the review.
00:23:21.553 --> 00:23:32.971
And you can see at the start of the movie, when all the people were sort of gathered around to get that guy's review to, to get Ramsay Michelle's review, they were all really excited until it got to the point where it wasn't a good review.
00:23:32.971 --> 00:23:41.337
And then it wasn't then about him cooking for the passion and the joy of it, it was more than about he had been publicly ridiculed.
00:23:41.337 --> 00:23:45.315
And then that can go two ways as well, for students and for people.
00:23:45.756 --> 00:23:53.213
You can look at it and be like, now that that's happened, I don't want to do that thing that I was passionate about anymore.
00:23:53.213 --> 00:23:54.858
But for Carl and for some other people it made him like double down.
00:23:54.858 --> 00:23:57.171
He was like no, I'll show you, and that's the two sort of ways that it can go.
00:23:57.171 --> 00:24:05.820
But it's a dangerous game when you start to monetize or put an external reward on the things that you're really sort of motivated to do's very sort of dangerous.
00:24:05.820 --> 00:24:07.762
And you see a lot of podcasters do it too.
00:24:07.762 --> 00:24:17.602
When they monetize their podcast they're like I don't want to do this anymore or it gets that, that expectation to create and that's the worst thing for creatives too.
00:24:17.801 --> 00:24:20.371
Yeah, and I I did one part that.
00:24:20.371 --> 00:24:35.825
Um, the part we're talking about this did confuse me a little bit, because even Reva was like talking about his, about the review and how important it is, and then they get the review and it's fucking pretty, oh it's how you're going.
00:24:36.125 --> 00:24:37.286
It is how you're going, yeah.
00:24:37.606 --> 00:24:38.247
Pretty horrendous.
00:24:38.247 --> 00:24:42.862
And yet when then the second time, when John was like would you do something different?
00:24:42.862 --> 00:24:44.616
And he's still like no, no, no, no, I play this.
00:24:44.616 --> 00:24:47.157
It's like did you not read that review?